Pain sportif tranché

Ingredients : farine de BLE - eau - farine de SEIGLE - levain (eau, farine de BLE, farine de SEIGLE fermentee, bacteries, levures, stabilisant : E415, sel) - farine complete de BLE - miel de fleurs 4,8%- raisins secs 4,8% - abricots secs 4,8% (conservateuANHYDRIDE SULFUREUXXXXX, amidon de riz)NOISETTESSSS blanches entieres 4,8% - sel - levure