Reflets de France gâche vendéenne igp au beurre et à la crème fraîche 400g

Farine de BLE 41%, sucre, BEURRE concentré 12,4% (soit 15% en BEURRE reconstitué), ŒUFS frais 11%, levain (farine de BLE 8,2%, eau, GLUTEN de BLE), CREME fraîche 5,5%, levure, sel, LAIT entier, arôme naturel de vanille (contient BLE et alcool), GLUTEN DE BLE.